Though normally served as an appetizer, hummus is protein-packed and filling enough to be the centerpiece of a “girl dinner” ...

This vibrant roasted beet hummus is the perfect way to use those fall root vegetables to create a spin on a classic ...

These vegetarian lunch recipes, like cucumber sandwiches and mixed green salads, take no more than ten minutes to make for a ...

Starting today, consumers in some European countries can buy the popular spread in the vegan version. It is not expected to ...

Valley restaurants are celebrating Phoenix Vegan Restaurant Week with special dishes and menus.

From Beet Tartare to Teriyaki Tofu, Tiffany Thiessan saves family meals with 27 plant-based mains, sides, salads, soups, ...

The speedy squash bowl, packed with butternut, quinoa, and harissa, is excellent for vegans who need a warm and hearty meal ...

Vegan vacations are taking root in ways that ... Healthy plant-based food, including vegetables, hummus, pesto and lentil curry with tofu. Despite all the progress, it's still an omnivore's ...

The USDA embraces plant proteins as meat alternatives, which lays the groundwork for combatting America’s ongoing struggle ...

Bring the spirit of innovative vegan cooking from Crossroads into your home kitchen with dishes like smoked white bean hummus or artichoke oysters with tomato bearnaise and kelp caviar.

London is the most vegan-friendly city in the world, according to global vegan restaurant guide HappyCow, topping their list ahead of Berlin, Barcelona and Los Angeles.